Wednesday, August 14, 2013

A blog can be a good thing

I posted New York foods and inside an hour someone came over and delivered me Empenadas 



And  Alcapurrias

5 green bananas (Chiquita Bananas)
1 lb. taro root (yautía)
2 tsp. salt
1 tsp. vinegar
1 tbsp. vegetable oil
1 small envelope sazón with annatto (achiote) coloring
Lots of vegetable cooking oil for deep frying

filling
1/2 lb. chopped meat (your choice)
1 tbsp. sofrito
8 oz. tomato sauce
1/2 tsp. salt
1 small envelope sazón
6-8 chopped olives
1 tsp.of capers
1 medium garlic clove (a pilonazo)
2 oz. chopped cooking ham
1 tsp. dried oregano
1/4 tsp. vinegar

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